Our cheeses have unique character and personality in Ecuador, because in Salinerito, since 1978 we have practiced the art of making good cheeses.
Continue reading5 Characteristics of mature cheeses from Salinerito
Spinning dreams in Salinas of Bolívar province
Those of us who know something of the history of Salinas in Bolívar province know that the ground floor of the house of Father Antonio Polo, also known as the Convent, was the laboratory for the experiments.
Continue readingPeasant enterprises in Salinas, Bolívar province
A farmer in our country is the one who has the most difficulties to undertake, due to the lack of financing, technical support to translate their business ideas and, above all, due to the difficulty of access to important markets.
Continue readingSalinerito, much more than delicious cheeses!
The original brand, over time, has gone from representing several lines of quality artisan peasant products, to a whole process of rural development in Ecuador.
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